Today, the National Fiery Foods & Barbecue Show features 170 exhibitors and attendance of more than 20,000 people over the three days of the show. National and worldwide media including the New York Times and National Geographic have covered the show, and there’s always a waiting list for exhibit space.

Each year the Show features:

• More than 1,000 different products from the U.S. and around the world for tasting and purchase
• Cooking and barbecue demonstrations
• Food samples galore
• Scovie Award-winning products, recognized as the top Fiery Food Products in the world.
• 505 Food Fights, a bracket-style culinary competition for charity. Professional cooks and chefs from around the state perform head-to-head creating dishes based on mystery ingredients.

The Fiery Foods Show is located at the beautiful Sandia Resort & Casino in Albuquerque, allowing exhibitors and attendees to stay onsite in one of New Mexico’s most fantastic properties. Located in the foothills of the Sandia Mountains, Sandia features a casino, spa, beautiful rooms, golf, and world-class dining.